Baked Escargot

Nachos

Garlic Bread

Shrimp Quesadillas

Smokey Rolls

Escargots
A plater of baked escargots in our aromatic garlic and herb cream sauce served with toast.

Shrimp Quesadillas
A generous amount of fresh tiger shrimps mixed with cherry tomatoes & fresh basil, pan toasted between flour tortillas & served with pico de galo & sour cream.

Smoked Ham Quesadillas
Smoked pork ham in BBQ sauce with sauteed onions & cheese , pan toasted in flour tortillas served with pico de galo & sour cream.

Nachos
Corn tortillas baked with chilli queso, topped with mixed cheese & jalapenos, served with pico de galo & sour cream.

Texas Egg Rolls
A generous mix of minced meat and assorted beans and spices all rolled up in flour tortillas & deep fried till golden brown. A house favourite!

Smokey Rolls
Smoked streaky bacon wrapped around fresh tiger shrimps. cucumber, carrot, celery sticks & deep fried. Juicy!

Tequila Wings
Fiery marinated chicken wings chargrilled til perfection & served with lime wedges, good with drinks or just plain snacking!

Garlic Bread Basket
A generous amount of garilc toasted with french loaf. A "must try" for garlic bread lovers, simply "finGARLICking" goooooooood!

Homemade Soups
Tomato Soup
Wild mushroom soup
Green pea soup with smoked bones

Side Dishes
Homestyle Fries
Pigtail Fries (Curly's)
Mashed Potatoes
Tidewater Coleslaw
Corn on the Cob
Jacket Potato
Rosemart roasted baby potatoes
Sauteed Vegetables

Classic American Babyback Ribs

Riblees Babyback Ribs

St. Louise Style Rib

Wild Boar Ribs

Bombay Ribs

Bourbon Ribs

Classic American Babyback Ribs
Introducing our classic american full slab pure rib eating experience served with homestyle fries& tidewater coleslaw. Very popular!

Riblees Babyback Ribs
Charbroiled & specially marinated babyback ribs served withcorn on the cob & pigtail fries.

St. Louise Style Rib
(3 layer pork rib with around 50% fat content)
For those who want more bite, here's a juicy & tender spare rib charbroiled till perfection & served with corn on the cob & pigtail fries.

Bourbon Glazed Ribs
Ribs glazed in our special bourbon sauce charbroiled till perfection, served with corn on the cob, cinnamon apples & pigtail fries.

Texas Style Ribs
Texas style ribs served with mexican chilli beans, homestyle fries, onion rings, sour cream & topped with garlic toast.

Bombay Black Pepper Ribs
Black pepper roasted back ribs served sizzling on a hot plate with our bombay onion black pepper sauce, served with sauteed vege, homestyle fries & onion rings.

Roast Wid Boar Ribs
Slow roasted marinated wid boar ribs in brown gravy served with brazilian salsa & mashed potato.

Pork Bacon Steak
Chargrilled smoked pork bacon steaks served with sauteed vegetables and served with our hollandaise whole grained mustard sauce.

Crackling Roast Pork
(3 layer pork with around 50% fat content)
Roll roasted crispy skin roast pork served with apple sauce rosemary roasted baby potatoes & sauteed vegetables.

Crisp Roast Pork Special
(3 layer pork with around 50% fat content)
Crispy skin roast pork belly served on a bed of truffle oil mash potatoes, served with salsa verde & roast apple onion confit.

Pork Fajitas
Grilled marinated pork loin served sizzling on a bed of fajita onions & peppers accompanied with flour tortilla pico de galo cheese, lettuce & sour cream.

Cheese & Nori Pork Fillet
Tender shoulder chops rubbed with herbs & spices, charbroiled then baked with cheese & nori jullliens served on a bes of cabbage vegetables & mashed potatoes.

Lamb Shank in Guinness

Spicy Angel Hair Pasta

Crisp Roast Pork Salad

Lamb Shank in Guinness
(Limited portions daily)
Perfectly roasted boneless lamb shoulder marinated with oregano & spices, served with balsamic greek salad & roasted rosemary baby potatoes.

Spicy Angel Hair Pasta
Our version of the classic aglio olio, served with smoked pork bacon bits, pork croutons, birds eye chilli, uchinni
juliens & sweet cherry tomatoes.

Fresh Water King Prawn Pasta
A light and aromatic cream base pasta dish sauteed with fresh water king prawns & cherry tomatoes.

Seafood Marinara Spaghetti
Fresh marinara sauce sauteed with mussels, prawns, squid & slivers of fish fillet & topped with fresh basil leaves.

Riblees Classic Cabonara
The classic cabonara sauteed with smoked pork bacon bits in cream sauce & served with your choice of fetucinni lingguini or spaghetti.

Vegetarian Marinara
Classic marinara sauce sauteed with zuchinni, asparagus broccoli, mushrooms & topped with pine nuts.

Aglio Olio
Ligguinni tossed with extra virgin olive oil, garlic, english parsley, chilli flakes, mushrooms, pine nuts & almond flakes.

Riblees Caesar
Crisp romaine lettuce, croutons, smoked pork bacon bits tossed in our own special caesar dressing & topped of with parmesan cheese or with smoked salmon.

Aioli Spiced Fish Salad
Spiced grilled fish filleton a bed of crisp lettuce, diced tomatoes spring onion, sugary walnuts & lemon served with aioli buttermilk dressing.

Crisp Roast Pork Salad
Crispy roast pork served on a bed of greek salad & topped with balsamic greek salad.

Smoked Duck Salad
Crisp mixed salads topped with a mandarin orange vinegrate dressing and served with slices of smoked duck breast.

Scampi Rissoto

Johns Dory Fillet

Pan Fried Snapper

Mediteranean Baked King Prawn
Fresh water king prawn oven baked till perfection served with jacket potato & balsamic greek salad.

Fish & Chip Basket
Traditionally battered fish fillets deep fried till golden brown served with tidewater coleslaw, homstyle fries & our homemade tartare sauce.

Johns Dory Fillet
Served with our special spinach bacon cream sauce and served with an assortment of fresh vegetables.

Imperial Cod
Pacific cod fillet pan seared to perfection comes with a light lemon chive cream sauce, served with broccoli floretes and asparagus.

Pan Fried Snapper
Freash red snapper fillet pan fried and served on a bed of green pea sprouts & asparagus in a clear fish broth topped of with a light cappucino froth and a wdge of lemon.

Spanish Mackerel Special
(3 day pre order)
Flame grilled baby spanish mackerel served on a bed of napa cabbage & mango salad topped with our special vinegrate dressing with a sprinkling of ground peanuts.

Riblees Rib Eye Steak
12oz. of choice chilled rib eye steak done to your liking and served with jacket potato & balsamic greek salad.

Black Angus Rib Eye Steak
12oz. of choice black angus rib eye steak done to your liking and served with sauteed vegetables & mushrooms.

Chicken Fajitas
Flame grilled marinated chicken, served sizzling on a bed of fajita onions & peppers served with 3 pieces of flour tortilla, pico de galo, cheese & crisp lettuce.

Cheezy Chickin
Flame grilled marinated chicken chop topped with smoked pork streaky bacon, tomatoe,s BBQ sauce then baked with cheese served with grilled vegetables & mashed potato.